{"product_id":"victory-point-mallee-root","title":"Victory Point Mallee Root","description":"\u003cp\u003eOn delivery to the winery, the fruit is hand-plunged in open top fermenters, in small batches. Spending 7 – 14 days on skins gives the wine good flesh and bright fruit. It is then barrel aged in French oak for 16 months. The final blend is 52% Cabernet Sauvignon, 32% Malbec and 15% Petit Verdot\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e","brand":"Acland Cellars","offers":[{"title":"Single","offer_id":49127623459067,"sku":null,"price":31.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0820\/6050\/9435\/files\/11ee148784f135a0a8da02f17d665f12_504fa332-179c-43c8-96ed-32020286130c.jpg?v=1790839290","url":"https:\/\/beerstore.com.au\/products\/victory-point-mallee-root","provider":"Beerstore","version":"1.0","type":"link"}