Bush Amber


It was created in 1933 by Alfred Dubuisson, grand-father of the present family brewer, Hugues. It was formally known as Bush 12%. Its amber colour is due to the use of caramel malt in the production process. Bush Amber, the strongest Belgian beer, has an alcohol content of 12%. Its bitter sweet taste provides it with firmness and personality. What’s more, it helps digestion.

Also known as Bush Scaldis