Michter’s 20yo Bourbon
America’s first whiskey distilling company, Michter’s rich history dates back to 1753 when a farmer in Schaefferstown, Pennsylvania distilled his first batch of whiskey from hardy rye. Since then, Michter’s has been determined to create only the finest spirits and has since set the standard for high quality, limited production whiskeys. Michters 20 Year Old Single Barrel Bourbon was distilled from a proprietary mashbill that is primarily corn-based, then matured to perfection for 20 years in hand selected charred new American white oak barrels. This exceptionally flavorful whiskey then undergoes Michter’s signature filtration process, imparting unrivaled smoothness without compromising complexity.
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