Thoquino Cachaca

Sugar cane eau de vie produced in Brazil.

This spirit appeared in the 15th century when the Portuguese came with alambics to distill sugar cane. Since that time, Cachaça has been the national spirit of Brazil.

The Cachaça Thoquino is an "arguadente de cana" obtained by fermentation and then distillation of the fresh juice of sugar cane.

It is produced by the family distillery Thomaz de Aquino (created in 1906), which carries out all the production processes itself from its own sugar cane plantations. This guarantees a regularity in the quality of the product.